Crawfish boil: This Saturday!

          So we’ve gone over the history of crawfish, taught you how to eat them, told you where to stay, where to eat, and things to do in New Orleans. Now there’s only one more thing to do, actually have the crawfish boil. So let’s run down the full details of the bands, location, and the other important info.

        

          When: This Saturday March 14, 2015 at 12:00 P.M.

          Where: Winos and Tacos

                   321 North Columbia Street

                   Covington, LA 70433

          First a little background history, this will be the 8^th DGA Family and Friends Crawfish boil. Over the years, we have been thrilled to watch the boil grow in size and scope. It started out as a celebration consisting mostly of the DGA employees, their families, and friends from Louisiana. It’s changed locations and bands a few times, but gotten bigger and better every single year. Now we have people who fly in from across the country to spend an afternoon with good food, friends, and music. The boil is an opportunity to share our traditions and we look forward to extending some of that famous Louisiana hospitality.

How could we say no to that face? 

           Now that we have those important details out of the way, let’s get down to the music. Leading off will be DGA favorite, Davis Rogan. This is Davis’s fourth consecutive appearance at the crawfish boil. He never fails to entertain and we’re thrilled to have him back. 

Next up, will be a new band all the way from Philadelphia, the Dirk Quinn Band. The Dirk Quinn Band is known for its experimental take on funk and jazz.

He was so good, we just had to bring him back. 

And finally, we’ve brought back Benny Turner, who if you remember from last year’s boil electrified the audience by playing while sitting in the crowd. So he will close out what will (hopefully) be the biggest and best crawfish boil so far. It’ll take a lot to top last year, but we think we can do it. 

          See you Saturday!