Finca Libertad (2009) is a Pinot Noir from Castilla VDT in Spain.
The windswept plains of Castilla provide plenty of sun, and many ancient vines may be found there, yielding small amounts of grapes with intense flavor. Pinot loves a cool climate, but famed winemaker Javier Murua, along with his dad, set out to see what he could do with it in hot, sunny Castilla.
The resulting wine is both surprising and delightful.
The Wine
Finca Libertad is a bit different than what you would expect from a Pinot Noir. It is unusually soft with mild tannin and a lusty fruit flavor. The wine has a very floral aroma and a luxuriously long finish. It lingers on the tongue with a distinct taste of herbs.
Food Pairing
This is an unusual wine, and it has some unusual pairings as well. It pairs particularly well with a meaty fish like salmon or tuna. For cheese, we suggest a creamy brie or a sharp, aged cheddar. The creaminess mellows the already mild tannins, and the strength of the cheddar brings the herbal notes of the wine into the forefront and highlights its floral aroma.
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